Join us at Avalon Prime for Stone Harbor Restaurant week start Sunday, June 7th – Sunday, June 14th.
Indulge in a specially curated three-course prix fixe menu for $85 per person, thoughtfully crafted to showcase premium steaks, fresh seafood, and seasonal flavors.
Begin with refined starters like a classic Caesar, wedge salad, or signature deviled eggs. Savor standout entrées including filet mignon, maple-glazed pork chop, and jumbo lump crab cakes, each designed to highlight exceptional ingredients and bold flavor. Finish on a sweet note with a decadent dessert to complete your evening. Set in an elegant, inviting atmosphere, Avalon Prime offers the perfect setting for a memorable night out.
Limited-time menu. Limited reservations.
Reserve your table and celebrate Restaurant Week in style.
