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Easter Brunch in Diamond Beach

3-Course Adults & Kids Menu + Easter Bunny Fun

Easter Eggs
Main Soup & Sandwich
Vegan Rollatini
Easter Bunny on the sand with eggs

Join us for a lovely Easter weekend at the Beach. Weekend rates start from only $189++! Sunday Coastal Blue is offering a delectable 3-Course Easter Brunch. Reservations required, seatings from 11 am - 4 pm.

Before or after brunch, hop on over to the kids’ zone for tons of Easter-themed fun including: games, egg hunting and decorating, face painting & other adorable Easter themed crafts like bunny headbands and bunny masks. Plus, a chance to take photos with the Easter Bunny himself!

Guests may add Easter Brunch on at the time of hotel booking for just $39 + tax for adults or $18 + tax for kids. Pricing includes gratuity.

Call 609.729.6600 to book your Easter getway and brunch today!

Those looking for brunch only may book directly with Coastal Blue.

 

COASTAL BLUE 3-COURSE EASTER BRUNCH MENU

Choose one option from each course

FIRST COURSE 

Maine Soup & Sandwich 

Lobster Bisque, Petite Lobster Roll 

Berries & Yogurt 

Blackberries, Blueberries & Strawberries, Granola-Honeyed Greek Yogurt, Cinnamon Roll Crostini 

Crispy Fried Tomato 

Haas Avocado, Shrimp & Crab Salad Remoulade Sauce   

Romaine Wedge 

Bacon, Blue Cheese Crumbles, Chopped Egg, Buttermilk Herb Dressing  

Crispy Spicy Tuna Roll 

Wakame, Pickled Ginger, Wasabi, Soy Sauce, Japanese Bread Crumbs, Flash Fried 

Braised Short Rib Ravioli 

Cabernet Demi-Glace, Fried Shallots 

Bacon & Eggs 

Crispy Pork Belly, Truffle Home Fries, Poached Local Farm Fresh Eggs 

SECOND COURSE 

Tournedos Benedict 

Filet Medallions, Poached Eggs, Creamed Spinach, Béarnaise, Fingerling Hash  

Faroe Island Salmon Oscar 

Crab, Asparagus, Hollandaise, Kale Edamame Quinoa Medley  

Stuffed French Toast 

Strawberry & Banana Cheesecake, Sea Salt, Dulce De Leche Syrup  

Iron Skillet 

Short Rib Hash, Potatoes, Onions, Mushrooms, Braised Short Ribs, Slab Bacon, Cape May Brewery Ipa Cheese Fondue, Poached Eggs, Fried Oysters 

Eggs Chesapeake 

Lump Crab Cake, Fried Tomatoes, Poached Eggs, Old Bay Gravy Hash  

Vegan Rollatini 

Baked Eggplant With Quinoa, Edamame Kale & Chickpeas Caponata Sauce 

Monte Cristo 

Donut, Smoked Ham, Roasted Turkey, Gruyere, Cheddar, Truffle Home Fries, Maple Syrup 

Shrimp & Grits 

Gulf Shrimp, Tangy Herb-Butter Sauce, Crab, Cheddar & Mushroom Grits  

Beale Street Brunch 

Pulled Bacon, Biscuit, Poached Egg, Memphis Honey Hot Sauce, Southern Slaw 

Chicken & Waffles 

Herb Waffle, Sriracha Buttermilk Fried Chicken, Caramelized Onions, Country Gravy or Maple Syrup 

  

THIRD COURSE 

Lemon Curd Tart 

Fresh Blueberries, Limoncello Anglaise  

Sticky Bun Bread Pudding 

Bourbon Caramel Sauce 

Creme Brulee 

Fresh Berries 

Tempura Cheesecake 

With Raspberry Sauce 

Flourless Chocolate Torte 

Raspberry Coulis 

  

KID'S 3-COURSE BRUNCH MENU

FIRST COURSE 

Fresh Fruit Cup 

Garden Salad 

 

SECOND COURSE 

Chicken Fingers 

with Mac & Cheese  

Pancakes 

Choose from Chocolate Chip Or Plain Pancakes With Bacon Or Sausage  

French Toast 

with Bacon or Sausage 

Pasta 

Choose from Butter or Marinara Sauce 

Sliders 

Hamburger Sliders with French Fries 

 

THIRD COURSE 

Brownie 

 Chocolate Chip Cookie Ice Cream Sandwich 

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